Keywords

• Gardenia yellow
• Gardenia fruit extract gardenia Yellow
• Gardenia Yellow pigment

Quick Details

• ProName: food pigment excellent water soluble g...
• CasNo: 24512-63-8
• Molecular Formula: C17H24O10
• Appearance: Yellow Fine Powder
• Application: Pigment
• DeliveryTime: 3-5 working days
• PackAge: sealed package
• Port: Shanghai, Guangzhou, Beijing, Hong Kon...
• ProductionCapacity: 1000 Metric Ton/Month
• Purity: 99% MIN.
• Storage: Dry Cold Avoid light and Oxygen
• Transportation: Sea, Air, Express
• LimitNum: 5 Kilogram
• product Name: gardenia yellow
• Appearance: yellow Fine Powder
• MOQ: 5kg
• CAS: 24512-63-8
• M.F.: C17H24O10
• M.W.: 388.37
• Application: Food additives, pigment
• Grade: Food, cosmetic Grade
• Sample: Avaliable
• Source: Gardenia fruit
• Specification: E100

Superiority

Natural Pigment

Customer First

Professional service, Excellent product quality, perfect after-sales service is our purpose.We keep your order come to you fast and safety.

Details

food pigment excellent water soluble gardenia jasminoides ellis extract Gardenia Yellow Powder E100

Gardenia Yellow, a natural food pigment, is got from the gardenia (Gardenia jasminoides ELLIS) fruit of madder family by biological fermentation. The appearance of gardenia yellow is orange yellow . It can easily dissolve in water, ethanol solution and propylene glycol solution, can not dissolve in organic solvent. The shade is stable in medium when PH is between 4 to 8.It has a good resistance to temperature, but not to light. The dyeability is good to protein than star.

Gardenia yellow can be widely used in instant rice & flour products, jam, fruit-flovoured beverages, fruit and vegetable juice,candy, cake, imitation wine, frozen drinks ( excluding 03.04 edible ice ) , salted vegetable, fried nuts and seeds, fillings for cereal products, fillings for bakery wares, condiments, protein beverages, solid beverages, puffed food.

When use Gardenia yellow, dissolve the color with a small amount of water first, and then mix the color solution with food materials. The maximum usage limit for instant rice & flour products is 0.5g/kg,for jam and candy is 0.3g/kg,and for other products is 0.2g/kg.